What goes in ProGain protein atta product story with roti and pouch ProGain Protein Atta - 35 g Protein per 100 g 900 g pouch
Ingredients used in ProGain Protein Atta PurePind / ProGain WHAT GOES
IN THE MIX?
Soy flour, pea protein and roasted chanaWhole oats and vital wheat glutenIsabgolSharbati whole wheat
Colorful ProGain Protein Atta ingredient background PurePind / ProGain POWER
YOUR ROTI 35 g protein / 100 g
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Plant protein · made for Indian kitchens

ProGain Protein Atta

35 g protein. Same family-table feeling.

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35 g protein per 100 g, built into everyday roti. ProGain blends Sharbati whole wheat with defatted soy flour, pea protein isolate, vital wheat gluten, roasted chana dal flour, whole oat flour and isabgol. It is a protein-forward atta made for rotis,...

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MRP ₹499.00 Price ₹399.00 Save ₹100.00
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35 g protein / 100 g 11.2 g fibre / 100 g 0 g added sugar Made for Protein rotis

₹79 shipping below ₹799 · Free shipping from ₹799

The blend, decoded

Real ingredients.
One better roti.

Meet the four parts of ProGain Protein Atta. Tap a card to see what each part brings to the dough.

WHY IT'S IN THE MIX

The protein crew

Three plant ingredients help build the declared protein profile.

THE FULL DECLARATION

Every ingredient.
Out in the open.

7 INGREDIENTS ↘
  1. 01
    Sharbati whole wheat flourThe familiar roti base selected for a soft, pliable dough.
    43% of blend
  2. 02
    Defatted soy flourA concentrated plant-protein ingredient that strengthens the nutrition profile.
    20% of blend
  3. 03
    Pea protein isolateNeutral-tasting plant protein that lifts total protein without adding flavouring.
    12% of blend
  4. 04
    Vital wheat glutenSupports dough elasticity and structure in a protein-forward flour.
    10% of blend
  5. 05
    Roasted chana dal flourA familiar roasted pulse that adds protein and a gently nutty note.
    10% of blend
  6. 06
    Whole oat flourAdds whole-grain variety and contributes to the fibre profile.
    4% of blend
  7. 07
    Isabgol powderA small functional addition that supports water absorption and dough handling.
    1% of blend

Read the current pouch for the final ingredient order, amounts and allergen declaration.

From flour to food

Show it being made.
Show it being eaten.

Four familiar moves from bowl to plate, with guidance for ProGain Protein Atta.

Illustration of mix for roti
01 / MixAdd lukewarm water gradually
Illustration of knead for roti
02 / KneadKnead into a soft dough
Illustration of rest and roll for roti
03 / Rest and rollRest for at least 20 minutes, then roll
Illustration of cook and serve for roti
04 / Cook and serveCook on a hot tawa and serve warm

AI-generated cooking illustrations. Follow the current pouch for exact preparation instructions.

The 20-second answer

What it is.
Why you’d choose it.

01 · WhatPlant protein for familiar Indian recipes.
02 · Why35 g protein. Same family-table feeling.
03 · Start withProtein rotis
04 · ValueSave ₹100.00 against MRP.

Why it belongs in your pantry

Stronger rotis start here.
35 g protein. Same family-table feeling.

35 g protein per 100 g, built into everyday roti. ProGain blends Sharbati whole wheat with defatted soy flour, pea protein isolate, vital wheat gluten, roasted chana dal flour, whole oat flour and isabgol. It is a protein-forward atta made for rotis, parathas and savoury wraps, with 11.2 g dietary fibre per 100 g and 0 g added sugar.

0135 g protein / 100 g

Clearly stated so you can compare before you buy.

0211.2 g fibre / 100 g

Clearly stated so you can compare before you buy.

030 g added sugar

Clearly stated so you can compare before you buy.

From real routines

See ProGain Protein Atta - 35 g Protein per 100 g in action.
Real routines. Real product.

Watch ProGain Protein Atta - 35 g Protein per 100 g in an everyday kitchen routine. Videos play muted automatically; use the controls to pause or turn on sound.

Community video 1 A quick look at ProGain Protein Atta - 35 g Protein per 100 g

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Community video 2 Everyday use, seen up close

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Community video 3 Everyday use, seen up close

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Community video 4 Everyday use, seen up close

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Community video 5 Everyday use, seen up close

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Community video 6 Everyday use, seen up close

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Product facts

Useful details.
Easy to compare.

01 · Key fact35 g protein / 100 g
02 · Key fact11.2 g fibre / 100 g
03 · Key fact0 g added sugar
PurePind ProGain Protein Atta 2 kg front pouch on a white background

The story behind the pouch

See the product.
Understand the purpose.

PurePind ProGain Protein Atta 2 kg front pouch on a white background
01

PurePind ProGain Protein Atta 2 kg front pouch on a white background

PurePind ProGain Protein Atta back of pouch with ingredients and nutrition information
02

PurePind ProGain Protein Atta back of pouch with ingredients and nutrition information

PurePind ProGain Protein Atta pouch
03

PurePind ProGain Protein Atta pouch

PurePind ProGain High Protein Atta 2 kg front pack
04

PurePind ProGain High Protein Atta 2 kg front pack

PurePind ProGain High Protein Atta back pack with ingredients, nutrition and storage information
05

PurePind ProGain High Protein Atta back pack with ingredients, nutrition and storage information

ProGain Protein Atta with 35 grams protein per 100 grams
06

ProGain Protein Atta with 35 grams protein per 100 grams

High-protein rotis made with ProGain Protein Atta
07

High-protein rotis made with ProGain Protein Atta

ProGain Protein Atta with 35 g complete plant protein per 100 g
08

ProGain Protein Atta with 35 g complete plant protein per 100 g

Before you add it

Questions answered.
No surprises at checkout.

What exactly is this product?

35 g protein per 100 g, built into everyday roti. ProGain blends Sharbati whole wheat with defatted soy flour, pea protein isolate, vital wheat gluten, roasted chana dal flour, whole oat flour and isabgol. It is a protein-forward atta made for rotis, parathas and savoury wraps, with 11.2 g dietary fibre per 100 g and 0 g added sugar.

What are the ingredients?
Sharbati Whole Wheat Flour (43%)
Defatted Soy Flour (20%)
Pea Protein Isolate (12%)
Vital Wheat Gluten (10%)
Roasted Bengal Gram Flour / Chana Dal / Sattu (10%)
Whole Oat Flour (4%)
Psyllium Husk Powder / Isabgol (1%)
What does the nutrition panel say?
Nutrition per 100 g:
Energy: 350.7 kcal
Protein: 35.0 g
Carbohydrates: 48.2 g
Total Sugars: 2.4 g
Added Sugars: 0 g
Dietary Fibre: 11.2 g
Total Fat: 2.4 g
Saturated Fat: 0.4 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 117.8 mg
How should I use it?
For roti dough, add lukewarm water gradually and knead well. Rest the dough for at least 20 minutes under a damp cloth before rolling. Roll and cook on a hot tawa as you would everyday rotis.
How should I store it, and what are the allergens?
Contains: WHEAT (GLUTEN), SOY, OATS.
Store in a cool, dry and hygienic place. Once opened, transfer the contents into a clean, dry, airtight container; steel or glass is recommended to protect against moisture and infestation.
What are the delivery and payment options?

Shipping is ₹79 below ₹799 and free from ₹799. Full COD is available, so you can pay the order amount on delivery. Choose prepaid online payment to receive 5% off.

Shipping policy · Refund policy

Customer reviews

Real kitchens.
Honest feedback only.

Helpful reviews focus on what matters at home—taste, preparation, results and how the product fits into everyday family meals.

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Customer proof

What PurePind families say.

4.7
54 verified reviews